Food Sensitivity Test

£197.00

Food sensitivity tests typically check how your immune system responds to different types of food. Food sensitivity is driven by the antibody immunoglobin G (IgG).

Using easy finger prick and wand blood testing, the Brunel IgG Food Intolerance tests grades your reaction to 134 different foods and drink.

Includes functional test, analysis and interpretation of your results and 30-minute health consultation.

Test requirements: a blood spot sample.

You should receive your test kit within 2 working days of your order.

Once The Autoimmunity Nutritionist clinic receives your test results, they will be in contact for you to book your health consultation.

You will receive your test results, dietary and lifestyle recommendations, health resources to suit your results and symptoms, and health consultation.

Description

Are you experiencing food sensitivity symptoms such as irregular bowel movements, skin rashes, headaches and sinus congestion? If so, you might be sensitive to some of the foods you are eating.

Food sensitivity tests typically check how your immune system responds to different types of food. Food sensitivity is driven by the antibody immunoglobin G (IgG).

Using easy finger prick and wand blood testing, the Brunel IgG Food Intolerance tests grades your reaction to 134 different foods and drink.

On average people who suffer from food intolerances usually have between 4 and 8 trigger foods. Many people suffer for years, having formed a coping mechanism to deal with the symptoms but being unable to enjoy a normal work and home life. Many people don’t realise that there are simple steps to take that could resolve their condition.

Includes functional test, analysis and interpretation of your results and 30-minute health consultation.

Test requirements: a blood spot sample.

You should receive your test kit within 2 working days of your order.

Food sensitivities may contribute to the onset of autoimmune disease symptoms. Find out more about food sensitivities and autoimmune disease in this article, “food intolerances, sensitivities and intolerances – what’s the deal?” 

 

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